KosherEye
<<< o >>> Kosher Kitchen Remodeling Part 2 <<< o >>> GIR Silicone Spatulas <<< o >>> Sweet and Sour Chicken - 2 Duck Goose <<< o >>> Frozen Vegetables - To Thaw or Not to Thaw <<< o >>> Spiritual Kneading through the Jewish Months <<< o >>> Carly Q Art Giveaway <<< o >>> Zachlawi <<< o >>> Kosher Kitchen Remodeling Part 1 <<< o >>> Birch Benders Pancakery <<< o >>> Hamilton Beach Personal Blender <<< o >>>

Kosher Drink/Spirits



Bookmark and Share
Bloody Mosby PDF Print E-mail

KosherEye.com

bloodymarycocktail

Adapted from Catoctin Creek Distillery.

Like a Bloody Mary, but some rye grain flavor shines through.

Ingredients:

Tomato juice
1.5-ounces Catoctin Creek Mosby's Spirit
Dash of lemon juice
Dash of Worcestershire sauce
Dash of Tabasco sauce
Dash of salt and pepper, to taste
Dollop of horseradish
Celery stick for garnish

Directions:

Fill a large glass half way with ice. Cover ice with tomato juice. Add Mosby's Spirit, lemon juice, Tabasco, Worcestershire sauce, salt,  pepper and horseradish. Stir and garnish with celery stick.

Recipes: Drinks/Spirits, Cocktail, Parve, Kosher


blog comments powered by Disqus
 
round-facebook round-twitter pinterest round-rss
kol_foods